Baker Percentages: Flour Bases and Dough Arithmetic

Baker Percentages: Flour Bases and Dough Arithmetic

Choose one answer per question. All 10 questions appear in a shuffled order. The practice target is 8/10. Use the assumptions and units stated in each question.
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A formula uses 100% flour, 60% water and 2% salt. What is total dough mass with 500 g flour?